The Wilmeat fresh pork processing facilities are the newest in NSW, leading industry best practice in butchering, food handling, refrigeration, hygiene and sanitation. The multi-purpose processing approach is designed to offer both economies of scale and the art of customised cuts. As a result, Wilmeat can cater to a wide range of customer and market specifications and requirements.

  • Purpose built fresh pork processing facilities
  • Specialised boning and high volume production lines
  • Highly skilled butchering techniques
  • Customised packaging machinery including thermo forming and cryovac facilities
  • Climate controlled transport and delivery services

Wilmeat refrigerated truck with staff in front
Wilmeat Cut Meat Pty Ltd Our Facilities 1
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Wilmeat Cut Meat Pty Ltd Our Facilities 3
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Wilmeat refrigerated truck